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Heavy Vehicle and Mobile Equipment Service Technicians and Mechanics

Job Zone
Job Zone Three: Medium Preparation Needed
Most occupations in this zone require training in vocational schools, related on-the-job experience, or an associate's degree.

Job Zones group occupations into one of five categories based on the education, experience, and training typically needed to perform them.

O’NET publishes details below this occupation’s level. Showing Farm Equipment Mechanics and Service Technicians — one of 3 occupations here: Farm Equipment Mechanics and Service Technicians, Mobile Heavy Equipment Mechanics, Except Engines, Rail Car Repairers.

Tasks

Specific duties and responsibilities regularly performed in this occupation.

  • Reassemble machines and equipment following repair, testing operation and making adjustments, as necessary.91
  • Maintain, repair, and overhaul farm machinery and vehicles, such as tractors, harvesters, and irrigation systems.89
  • Examine and listen to equipment, read inspection reports, and confer with customers to locate and diagnose malfunctions.89
  • Record details of repairs made and parts used.87
  • Dismantle defective machines for repair, using hand tools.87
  • Clean and lubricate parts.86
  • Repair or replace defective parts, using hand tools, milling and woodworking machines, lathes, welding equipment, grinders, or saws.86
  • Test and replace electrical components and wiring, using test meters, soldering equipment, and hand tools.83
  • Tune or overhaul engines.76
  • Calculate bills according to record of repairs made, labor time, and parts used.75
  • Drive trucks to haul tools and equipment for on-site repair of large machinery.74
  • Fabricate new metal parts, using drill presses, engine lathes, and other machine tools.66
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  • Install and repair agricultural irrigation, plumbing, and sprinkler systems.62
  • Repair bent or torn sheet metal.55

Skills

Developed capacities that facilitate learning or the more rapid acquisition of knowledge.

  • Equipment Maintenance81

    Performing routine maintenance on equipment and determining when and what kind of maintenance is needed.

  • Repairing81

    Repairing machines or systems using the needed tools.

  • Troubleshooting75

    Determining causes of operating errors and deciding what to do about it.

  • Operation and Control69

    Controlling operations of equipment or systems.

  • Critical Thinking63

    Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions, or approaches to problems.

  • Complex Problem Solving60

    Identifying complex problems and reviewing related information to develop and evaluate options and implement solutions.

  • Operations Monitoring60

    Watching gauges, dials, or other indicators to make sure a machine is working properly.

  • Quality Control Analysis60

    Conducting tests and inspections of products, services, or processes to evaluate quality or performance.

  • Equipment Selection56

    Determining the kind of tools and equipment needed to do a job.

  • Active Listening53

    Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.

  • Judgment and Decision Making53

    Considering the relative costs and benefits of potential actions to choose the most appropriate one.

  • Monitoring53

    Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.

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  • Speaking53

    Talking to others to convey information effectively.

  • Active Learning50

    Understanding the implications of new information for both current and future problem-solving and decision-making.

  • Reading Comprehension50

    Understanding written sentences and paragraphs in work-related documents.

  • Systems Analysis50

    Determining how a system should work and how changes in conditions, operations, and the environment will affect outcomes.

  • Time Management50

    Managing one's own time and the time of others.

  • Systems Evaluation47

    Identifying measures or indicators of system performance and the actions needed to improve or correct performance, relative to the goals of the system.

  • Writing47

    Communicating effectively in writing as appropriate for the needs of the audience.

  • Coordination44

    Adjusting actions in relation to others' actions.

  • Learning Strategies44

    Selecting and using training/instructional methods and procedures appropriate for the situation when learning or teaching new things.

  • Social Perceptiveness44

    Being aware of others' reactions and understanding why they react as they do.

  • Installation41

    Installing equipment, machines, wiring, or programs to meet specifications.

  • Mathematics41

    Using mathematics to solve problems.

  • Service Orientation38

    Actively looking for ways to help people.

  • Persuasion35

    Persuading others to change their minds or behavior.

  • Instructing31

    Teaching others how to do something.

  • Management of Personnel Resources31

    Motivating, developing, and directing people as they work, identifying the best people for the job.

  • Management of Material Resources28

    Obtaining and seeing to the appropriate use of equipment, facilities, and materials needed to do certain work.

  • Negotiation25

    Bringing others together and trying to reconcile differences.

  • Science25

    Using scientific rules and methods to solve problems.

  • Management of Financial Resources22

    Determining how money will be spent to get the work done, and accounting for these expenditures.

  • Technology Design22

    Generating or adapting equipment and technology to serve user needs.

  • Operations Analysis16

    Analyzing needs and product requirements to create a design.

  • Programming16

    Writing computer programs for various purposes.

Knowledge

Organized sets of principles and facts that apply in general domains.

  • Mechanical92

    Knowledge of machines and tools, including their designs, uses, repair, and maintenance.

  • Customer and Personal Service71

    Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.

  • English Language68

    Knowledge of the structure and content of the English language including the meaning and spelling of words, and rules of composition and grammar.

  • Computers and Electronics67

    Knowledge of circuit boards, processors, chips, electronic equipment, and computer hardware and software, including applications and programming.

  • Engineering and Technology64

    Knowledge of the practical application of engineering science and technology. This includes applying principles, techniques, procedures, and equipment to the design and production of various goods and services.

  • Mathematics60

    Knowledge of arithmetic, algebra, geometry, calculus, statistics, and their applications.

  • Physics60

    Knowledge and prediction of physical principles, laws, their interrelationships, and applications to understanding fluid, material, and atmospheric dynamics, and mechanical, electrical, atomic and sub-atomic structures and processes.

  • Production and Processing51

    Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods.

  • Administration and Management42

    Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.

  • Design42

    Knowledge of design techniques, tools, and principles involved in production of precision technical plans, blueprints, drawings, and models.

  • Administrative37

    Knowledge of administrative and office procedures and systems such as word processing, managing files and records, stenography and transcription, designing forms, and workplace terminology.

  • Sales and Marketing35

    Knowledge of principles and methods for showing, promoting, and selling products or services. This includes marketing strategy and tactics, product demonstration, sales techniques, and sales control systems.

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  • Chemistry34

    Knowledge of the chemical composition, structure, and properties of substances and of the chemical processes and transformations that they undergo. This includes uses of chemicals and their interactions, danger signs, production techniques, and disposal methods.

  • Transportation31

    Knowledge of principles and methods for moving people or goods by air, rail, sea, or road, including the relative costs and benefits.

  • Education and Training25

    Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects.

  • Building and Construction23

    Knowledge of materials, methods, and the tools involved in the construction or repair of houses, buildings, or other structures such as highways and roads.

  • Geography22

    Knowledge of principles and methods for describing the features of land, sea, and air masses, including their physical characteristics, locations, interrelationships, and distribution of plant, animal, and human life.

  • Public Safety and Security20

    Knowledge of relevant equipment, policies, procedures, and strategies to promote effective local, state, or national security operations for the protection of people, data, property, and institutions.

  • Telecommunications20

    Knowledge of transmission, broadcasting, switching, control, and operation of telecommunications systems.

  • Foreign Language19

    Knowledge of the structure and content of a foreign (non-English) language including the meaning and spelling of words, rules of composition and grammar, and pronunciation.

  • Food Production18

    Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.

  • Communications and Media15

    Knowledge of media production, communication, and dissemination techniques and methods. This includes alternative ways to inform and entertain via written, oral, and visual media.

  • Law and Government14

    Knowledge of laws, legal codes, court procedures, precedents, government regulations, executive orders, agency rules, and the democratic political process.

  • Psychology14

    Knowledge of human behavior and performance; individual differences in ability, personality, and interests; learning and motivation; psychological research methods; and the assessment and treatment of behavioral and affective disorders.

  • Personnel and Human Resources12

    Knowledge of principles and procedures for personnel recruitment, selection, training, compensation and benefits, labor relations and negotiation, and personnel information systems.

  • Economics and Accounting5

    Knowledge of economic and accounting principles and practices, the financial markets, banking, and the analysis and reporting of financial data.

  • History and Archeology5

    Knowledge of historical events and their causes, indicators, and effects on civilizations and cultures.

  • Medicine and Dentistry5

    Knowledge of the information and techniques needed to diagnose and treat human injuries, diseases, and deformities. This includes symptoms, treatment alternatives, drug properties and interactions, and preventive health-care measures.

  • Therapy and Counseling5

    Knowledge of principles, methods, and procedures for diagnosis, treatment, and rehabilitation of physical and mental dysfunctions, and for career counseling and guidance.

  • Biology4

    Knowledge of plant and animal organisms, their tissues, cells, functions, interdependencies, and interactions with each other and the environment.

  • Sociology and Anthropology4

    Knowledge of group behavior and dynamics, societal trends and influences, human migrations, ethnicity, cultures, and their history and origins.

  • Philosophy and Theology2

    Knowledge of different philosophical systems and religions. This includes their basic principles, values, ethics, ways of thinking, customs, practices, and their impact on human culture.

  • Fine Arts1

    Knowledge of the theory and techniques required to compose, produce, and perform works of music, dance, visual arts, drama, and sculpture.

Abilities

Enduring attributes of the individual that influence performance.

  • Control Precision75

    The ability to quickly and repeatedly adjust the controls of a machine or a vehicle to exact positions.

  • Finger Dexterity75

    The ability to make precisely coordinated movements of the fingers of one or both hands to grasp, manipulate, or assemble very small objects.

  • Manual Dexterity75

    The ability to quickly move your hand, your hand together with your arm, or your two hands to grasp, manipulate, or assemble objects.

  • Multilimb Coordination75

    The ability to coordinate two or more limbs (for example, two arms, two legs, or one leg and one arm) while sitting, standing, or lying down. It does not involve performing the activities while the whole body is in motion.

  • Near Vision72

    The ability to see details at close range (within a few feet of the observer).

  • Problem Sensitivity72

    The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing that there is a problem.

  • Visualization72

    The ability to imagine how something will look after it is moved around or when its parts are moved or rearranged.

  • Arm-Hand Steadiness69

    The ability to keep your hand and arm steady while moving your arm or while holding your arm and hand in one position.

  • Deductive Reasoning69

    The ability to apply general rules to specific problems to produce answers that make sense.

  • Extent Flexibility66

    The ability to bend, stretch, twist, or reach with your body, arms, and/or legs.

  • Inductive Reasoning63

    The ability to combine pieces of information to form general rules or conclusions (includes finding a relationship among seemingly unrelated events).

  • Information Ordering63

    The ability to arrange things or actions in a certain order or pattern according to a specific rule or set of rules (e.g., patterns of numbers, letters, words, pictures, mathematical operations).

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  • Flexibility of Closure60

    The ability to identify or detect a known pattern (a figure, object, word, or sound) that is hidden in other distracting material.

  • Hearing Sensitivity60

    The ability to detect or tell the differences between sounds that vary in pitch and loudness.

  • Oral Comprehension60

    The ability to listen to and understand information and ideas presented through spoken words and sentences.

  • Written Comprehension60

    The ability to read and understand information and ideas presented in writing.

  • Auditory Attention56

    The ability to focus on a single source of sound in the presence of other distracting sounds.

  • Oral Expression56

    The ability to communicate information and ideas in speaking so others will understand.

  • Selective Attention56

    The ability to concentrate on a task over a period of time without being distracted.

  • Speech Recognition56

    The ability to identify and understand the speech of another person.

  • Static Strength56

    The ability to exert maximum muscle force to lift, push, pull, or carry objects.

  • Trunk Strength56

    The ability to use your abdominal and lower back muscles to support part of the body repeatedly or continuously over time without "giving out" or fatiguing.

  • Visual Color Discrimination56

    The ability to match or detect differences between colors, including shades of color and brightness.

  • Perceptual Speed53

    The ability to quickly and accurately compare similarities and differences among sets of letters, numbers, objects, pictures, or patterns. The things to be compared may be presented at the same time or one after the other. This ability also includes comparing a presented object with a remembered object.

  • Speech Clarity53

    The ability to speak clearly so others can understand you.

  • Category Flexibility50

    The ability to generate or use different sets of rules for combining or grouping things in different ways.

  • Depth Perception50

    The ability to judge which of several objects is closer or farther away from you, or to judge the distance between you and an object.

  • Far Vision50

    The ability to see details at a distance.

  • Reaction Time50

    The ability to quickly respond (with the hand, finger, or foot) to a signal (sound, light, picture) when it appears.

  • Response Orientation50

    The ability to choose quickly between two or more movements in response to two or more different signals (lights, sounds, pictures). It includes the speed with which the correct response is started with the hand, foot, or other body part.

  • Speed of Closure50

    The ability to quickly make sense of, combine, and organize information into meaningful patterns.

  • Wrist-Finger Speed50

    The ability to make fast, simple, repeated movements of the fingers, hands, and wrists.

  • Written Expression50

    The ability to communicate information and ideas in writing so others will understand.

  • Dynamic Strength47

    The ability to exert muscle force repeatedly or continuously over time. This involves muscular endurance and resistance to muscle fatigue.

  • Fluency of Ideas47

    The ability to come up with a number of ideas about a topic (the number of ideas is important, not their quality, correctness, or creativity).

  • Memorization47

    The ability to remember information such as words, numbers, pictures, and procedures.

  • Rate Control47

    The ability to time your movements or the movement of a piece of equipment in anticipation of changes in the speed and/or direction of a moving object or scene.

  • Stamina44

    The ability to exert yourself physically over long periods of time without getting winded or out of breath.

  • Mathematical Reasoning41

    The ability to choose the right mathematical methods or formulas to solve a problem.

  • Sound Localization41

    The ability to tell the direction from which a sound originated.

  • Time Sharing41

    The ability to shift back and forth between two or more activities or sources of information (such as speech, sounds, touch, or other sources).

  • Number Facility38

    The ability to add, subtract, multiply, or divide quickly and correctly.

  • Gross Body Coordination35

    The ability to coordinate the movement of your arms, legs, and torso together when the whole body is in motion.

  • Gross Body Equilibrium35

    The ability to keep or regain your body balance or stay upright when in an unstable position.

  • Explosive Strength31

    The ability to use short bursts of muscle force to propel oneself (as in jumping or sprinting), or to throw an object.

  • Spatial Orientation31

    The ability to know your location in relation to the environment or to know where other objects are in relation to you.

  • Glare Sensitivity28

    The ability to see objects in the presence of a glare or bright lighting.

  • Originality28

    The ability to come up with unusual or clever ideas about a given topic or situation, or to develop creative ways to solve a problem.

  • Peripheral Vision25

    The ability to see objects or movement of objects to one's side when the eyes are looking ahead.

  • Speed of Limb Movement25

    The ability to quickly move the arms and legs.

  • Night Vision22

    The ability to see under low-light conditions.

  • Dynamic Flexibility3

    The ability to quickly and repeatedly bend, stretch, twist, or reach out with your body, arms, and/or legs.

Work Activities

General types of job behaviors occurring on multiple jobs.

  • Repairing and Maintaining Mechanical Equipment90

    Servicing, repairing, adjusting, and testing machines, devices, moving parts, and equipment that operate primarily on the basis of mechanical (not electronic) principles.

  • Inspecting Equipment, Structures, or Materials80

    Inspecting equipment, structures, or materials to identify the cause of errors or other problems or defects.

  • Getting Information79

    Observing, receiving, and otherwise obtaining information from all relevant sources.

  • Repairing and Maintaining Electronic Equipment78

    Servicing, repairing, calibrating, regulating, fine-tuning, or testing machines, devices, and equipment that operate primarily on the basis of electrical or electronic (not mechanical) principles.

  • Handling and Moving Objects77

    Using hands and arms in handling, installing, positioning, and moving materials, and manipulating things.

  • Operating Vehicles, Mechanized Devices, or Equipment77

    Running, maneuvering, navigating, or driving vehicles or mechanized equipment, such as forklifts, passenger vehicles, aircraft, or watercraft.

  • Documenting/Recording Information75

    Entering, transcribing, recording, storing, or maintaining information in written or electronic/magnetic form.

  • Controlling Machines and Processes74

    Using either control mechanisms or direct physical activity to operate machines or processes (not including computers or vehicles).

  • Identifying Objects, Actions, and Events74

    Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events.

  • Communicating with Supervisors, Peers, or Subordinates71

    Providing information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.

  • Updating and Using Relevant Knowledge71

    Keeping up-to-date technically and applying new knowledge to your job.

  • Making Decisions and Solving Problems70

    Analyzing information and evaluating results to choose the best solution and solve problems.

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  • Performing General Physical Activities70

    Performing general physical activities includes doing activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling materials.

  • Working with Computers70

    Using computers and computer systems (including hardware and software) to program, write software, set up functions, enter data, or process information.

  • Organizing, Planning, and Prioritizing Work69

    Developing specific goals and plans to prioritize, organize, and accomplish your work.

  • Communicating with People Outside the Organization68

    Communicating with people outside the organization, representing the organization to customers, the public, government, and other external sources. This information can be exchanged in person, in writing, or by telephone or e-mail.

  • Establishing and Maintaining Interpersonal Relationships66

    Developing constructive and cooperative working relationships with others, and maintaining them over time.

  • Performing for or Working Directly with the Public66

    Performing for people or dealing directly with the public. This includes serving customers in restaurants and stores, and receiving clients or guests.

  • Interpreting the Meaning of Information for Others63

    Translating or explaining what information means and how it can be used.

  • Monitoring Processes, Materials, or Surroundings63

    Monitoring and reviewing information from materials, events, or the environment, to detect or assess problems.

  • Judging the Qualities of Objects, Services, or People61

    Assessing the value, importance, or quality of things or people.

  • Thinking Creatively57

    Developing, designing, or creating new applications, ideas, relationships, systems, or products, including artistic contributions.

  • Drafting, Laying Out, and Specifying Technical Devices, Parts, and Equipment54

    Providing documentation, detailed instructions, drawings, or specifications to tell others about how devices, parts, equipment, or structures are to be fabricated, constructed, assembled, modified, maintained, or used.

  • Analyzing Data or Information52

    Identifying the underlying principles, reasons, or facts of information by breaking down information or data into separate parts.

  • Resolving Conflicts and Negotiating with Others50

    Handling complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others.

  • Processing Information49

    Compiling, coding, categorizing, calculating, tabulating, auditing, or verifying information or data.

  • Evaluating Information to Determine Compliance with Standards48

    Using relevant information and individual judgment to determine whether events or processes comply with laws, regulations, or standards.

  • Providing Consultation and Advice to Others46

    Providing guidance and expert advice to management or other groups on technical, systems-, or process-related topics.

  • Selling or Influencing Others46

    Convincing others to buy merchandise/goods or to otherwise change their minds or actions.

  • Assisting and Caring for Others43

    Providing personal assistance, medical attention, emotional support, or other personal care to others such as coworkers, customers, or patients.

  • Training and Teaching Others43

    Identifying the educational needs of others, developing formal educational or training programs or classes, and teaching or instructing others.

  • Performing Administrative Activities42

    Performing day-to-day administrative tasks such as maintaining information files and processing paperwork.

  • Coaching and Developing Others41

    Identifying the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.

  • Estimating the Quantifiable Characteristics of Products, Events, or Information41

    Estimating sizes, distances, and quantities; or determining time, costs, resources, or materials needed to perform a work activity.

  • Coordinating the Work and Activities of Others39

    Getting members of a group to work together to accomplish tasks.

  • Monitoring and Controlling Resources39

    Monitoring and controlling resources and overseeing the spending of money.

  • Scheduling Work and Activities39

    Scheduling events, programs, and activities, as well as the work of others.

  • Developing Objectives and Strategies37

    Establishing long-range objectives and specifying the strategies and actions to achieve them.

  • Developing and Building Teams36

    Encouraging and building mutual trust, respect, and cooperation among team members.

  • Staffing Organizational Units36

    Recruiting, interviewing, selecting, hiring, and promoting employees in an organization.

  • Guiding, Directing, and Motivating Subordinates31

    Providing guidance and direction to subordinates, including setting performance standards and monitoring performance.

Work Styles

Personal characteristics that can affect how well someone performs a job.

  • Dependability82

    A tendency to be reliable, responsible, and consistent in meeting work-related obligations.

  • Attention to Detail79

    A tendency to be detail-oriented, organized, and thorough in completing work.

  • Cautiousness60

    A tendency to be careful, deliberate, and risk-avoidant when making work-related decisions or doing work.

  • Perseverance59

    A tendency to exhibit determination and resolve to perform or complete tasks in the face of difficult circumstances or obstacles at work.

  • Achievement Orientation41

    A tendency to establish and maintain personally challenging work-related goals, set high work-related standards, and exert high effort toward meeting those goals and standards.

  • Integrity40

    A tendency to be honest and ethical at work.

  • Stress Tolerance40

    A tendency to cope and function effectively in stressful situations at work.

  • Adaptability32

    A tendency to be open to and comfortable with change, new experiences, or ideas at work.

  • Initiative32

    A tendency to be proactive and take on extra responsibilities and tasks that may fall outside of one's required work role.

  • Intellectual Curiosity31

    A tendency to seek out and acquire new work-related knowledge and obtain a deep understanding of work-related subjects.

  • Self-Confidence29

    A tendency to believe in one's work-related capabilities and ability to control one's work-related outcomes.

  • Self-Control27

    A tendency to remain calm and composed and to manage emotions effectively in response to criticism or difficult situations at work.

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  • Innovation25

    A tendency to be inventive, to be imaginative, and to adopt new perspectives on ways to accomplish work.

  • Cooperation24

    A tendency to be pleasant, helpful, and willing to assist others at work.

  • Sincerity22

    A tendency to be genuine and sincere in interactions with others at work, without concern for personal gain or self-interest.

  • Tolerance for Ambiguity20

    A tendency to be comfortable with ambiguity and uncertainty at work.

  • Optimism16

    A tendency to exhibit a positive attitude and positive emotions at work, even under difficult circumstances.

  • Humility6

    A tendency to be modest and humble when interacting with others at work.

  • Social Orientation4

    A tendency to seek out, enjoy, and be energized by social interaction at work.

  • Empathy2

    A tendency to show concern for others and be sensitive to others' needs and feelings at work.

  • Leadership Orientation0

    A tendency to lead, take charge, offer opinions, and provide direction at work.

Interests (RIASEC)

Holland's six occupational interest types (RIASEC) this work tends to attract.

  • Realistic100

    Work involves designing, building, or repairing of equipment, materials, or structures, engaging in physical activity, or working outdoors. Realistic occupations are often associated with engineering, mechanics and electronics, construction, woodworking, transportation, machine operation, agriculture, animal services, physical or manual labor, athletics, or protective services.

  • Conventional55

    Work involves following procedures and regulations to organize information or data, typically in a business setting. Conventional occupations are often associated with office work, accounting, mathematics/statistics, information technology, finance, or human resources.

  • Investigative34

    Work involves studying and researching non-living objects, living organisms, disease or other forms of impairment, or human behavior. Investigative occupations are often associated with physical, life, medical, or social sciences, and can be found in the fields of humanities, mathematics/statistics, information technology, or health care service.

  • Social5

    Work involves helping, teaching, advising, assisting, or providing service to others. Social occupations are often associated with social, health care, personal service, teaching/education, or religious activities.

  • Enterprising1

    Work involves managing, negotiating, marketing, or selling, typically in a business setting, or leading or advising people in political and legal situations. Enterprising occupations are often associated with business initiatives, sales, marketing/advertising, finance, management/administration, professional advising, public speaking, politics, or law.

  • Artistic0

    Work involves creating original visual artwork, performances, written works, food, or music for a variety of media, or applying artistic principles to the design of various objects and materials. Artistic occupations are often associated with visual arts, applied arts and design, performing arts, music, creative writing, media, or culinary art.

Work Context

Physical and social factors that influence the nature of work.

  • Wear Common Protective or Safety Equipment such as Safety Shoes, Glasses, Gloves, Hearing Protection, Hard Hats, or Life Jackets

    • Every day92%
  • Spend Time Using Your Hands to Handle, Control, or Feel Objects, Tools, or Controls

    • Continually or almost continually79%
    • About half the time12%
  • Exposed to Contaminants

    • Every day70%
    • Once a week or more but not every day26%
  • Exposed to Sounds, Noise Levels that are Distracting or Uncomfortable

    • Every day57%
    • Once a week or more but not every day38%
  • Face-to-Face Discussions with Individuals and Within Teams

    • Every day75%
    • Once a year or more but not every month15%
  • Contact With Others

    • Constant contact with others63%
    • Contact with others most of the time16%
    • Contact with others about half the time17%
  • Freedom to Make Decisions

    • Some freedom33%
  • Importance of Being Exact or Accurate

    • Extremely important59%
    • Very important26%
    • Important11%
  • Spend Time Standing

    • More than half the time38%
    • About half the time11%
  • Impact of Decisions on Co-workers or Company Results

    • Important results40%
    • Moderate results15%
  • Indoors, Not Environmentally Controlled

    • Every day49%
    • Once a week or more but not every day34%
    • Once a month or more but not every week13%
  • Spend Time Bending or Twisting Your Body

    • Continually or almost continually43%
    • More than half the time41%
    • About half the time12%
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  • Exposed to Cramped Work Space, Awkward Positions

    • Every day41%
    • Once a week or more but not every day50%
  • Frequency of Decision Making

    • Every day67%
    • Once a week or more but not every day13%
    • Never14%
  • Exposed to Hazardous Equipment

    • Every day47%
    • Once a week or more but not every day31%
    • Once a month or more but not every week14%
  • Time Pressure

    • Every day28%
    • Once a week or more but not every day53%
    • Once a month or more but not every week18%
  • Work With or Contribute to a Work Group or Team

    • Extremely important32%
    • Very important36%
    • Important31%
  • Duration of Typical Work Week

    • Spend Time Making Repetitive Motions

      • Continually or almost continually30%
      • More than half the time31%
      • About half the time34%
    • In an Open Vehicle or Operating Equipment

      • Every day39%
      • Once a week or more but not every day32%
      • Once a month or more but not every week11%
      • Once a year or more but not every month11%
    • Exposed to Very Hot or Cold Temperatures

      • Every day21%
      • Once a week or more but not every day48%
      • Once a month or more but not every week20%
      • Once a year or more but not every month11%
    • Health and Safety of Other Workers

      • Very high responsibility28%
      • High responsibility34%
      • Moderate responsibility29%
    • Determine Tasks, Priorities and Goals

      • A lot of freedom28%
      • Some freedom47%
      • No freedom11%
    • Outdoors, Exposed to All Weather Conditions

      • Every day23%
      • Once a week or more but not every day44%
      • Once a year or more but not every month23%
    • Telephone Conversations

      • Once a week or more but not every day69%
      • Once a month or more but not every week11%
      • Once a year or more but not every month15%
    • Deal With External Customers or the Public in General

      • Extremely important12%
      • Very important55%
      • Important17%
      • Not important at all11%
    • In an Enclosed Vehicle or Operate Enclosed Equipment

      • Every day31%
      • Once a week or more but not every day35%
      • Once a year or more but not every month14%
      • Never15%
    • Spend Time Kneeling, Crouching, Stooping, or Crawling

      • Continually or almost continually21%
      • More than half the time25%
      • About half the time40%
      • Less than half the time15%
    • Consequence of Error

      • Extremely serious25%
      • Very serious34%
      • Fairly serious30%
    • Spend Time Walking or Running

      • Continually or almost continually16%
      • More than half the time37%
      • About half the time23%
      • Less than half the time19%
    • Exposed to Minor Burns, Cuts, Bites, or Stings

      • Every day22%
      • Once a month or more but not every week23%
      • Never19%
    • Importance of Repeating Same Tasks

      • Extremely important27%
      • Very important31%
      • Important11%
      • Fairly important13%
      • Not important at all18%
    • Outdoors, Under Cover

      • Every day23%
      • Once a week or more but not every day38%
      • Once a year or more but not every month23%
      • Never13%
    • Exposed to Extremely Bright or Inadequate Lighting Conditions

      • Every day31%
      • Once a week or more but not every day15%
      • Once a month or more but not every week25%
      • Once a year or more but not every month13%
      • Never15%
    • Coordinate or Lead Others in Accomplishing Work Activities

      • Important21%
      • Not important at all15%
    • Exposed to Hazardous Conditions

      • Every day20%
      • Once a week or more but not every day36%
      • Once a month or more but not every week14%
      • Once a year or more but not every month11%
      • Never20%
    • Physical Proximity

      • Very close (near touching)21%
      • Moderately close (at arm's length)19%
      • Slightly close (e.g., shared office)39%
      • I don't work near other people (beyond 100 ft.)11%
    • Level of Competition

      • Highly competitive42%
      • Moderately competitive30%
      • Slightly competitive22%
    • E-Mail

      • Every day24%
      • Once a week or more but not every day18%
      • Once a month or more but not every week22%
      • Once a year or more but not every month11%
      • Never25%
    • Work Outcomes and Results of Other Workers

      • Very high responsibility12%
      • High responsibility22%
      • Moderate responsibility37%
      • No responsibility18%
    • Indoors, Environmentally Controlled

      • Every day29%
      • Once a week or more but not every day22%
      • Never48%
    • Written Letters and Memos

      • Every day13%
      • Once a week or more but not every day18%
      • Once a month or more but not every week22%
      • Never37%
    • Dealing With Unpleasant, Angry, or Discourteous People

      • Once a month or more but not every week17%
      • Once a year or more but not every month49%
      • Never12%
    • Spend Time Keeping or Regaining Balance

      • About half the time56%
      • Less than half the time35%
    • Exposed to Whole Body Vibration

      • Every day14%
      • Once a week or more but not every day13%
      • Once a month or more but not every week16%
      • Once a year or more but not every month13%
      • Never45%
    • Pace Determined by Speed of Equipment

      • Very important25%
      • Not important at all52%
    • Exposed to High Places

      • Once a week or more but not every day11%
      • Once a month or more but not every week20%
      • Once a year or more but not every month46%
      • Never23%
    • Spend Time Climbing Ladders, Scaffolds, or Poles

      • About half the time27%
      • Less than half the time41%
      • Never32%
    • Conflict Situations

      • Once a month or more but not every week14%
      • Once a year or more but not every month33%
      • Never43%
    • Spend Time Sitting

      • Less than half the time86%
      • Never14%
    • Wear Specialized Protective or Safety Equipment such as Breathing Apparatus, Safety Harness, Full Protection Suits, or Radiation Protection

      • Every day11%
      • Once a year or more but not every month17%
      • Never63%
    • Public Speaking

      • Once a year or more but not every month47%
      • Never53%
    • Work Schedules

      • Seasonal (only during certain times of the year)11%
      • Regular (established routine, set schedule)87%
    • Degree of Automation

      • Slightly automated26%
      • Not at all automated68%
    • Exposed to Disease or Infections

      • Once a year or more but not every month27%
      • Never73%
    • Dealing with Violent or Physically Aggressive People

      • Once a year or more but not every month25%
      • Never75%
    • Exposed to Radiation

      • Never91%

    Typical Education Levels Reported

    Education levels O*NET survey respondents in this occupation most often reported having.

    • Post-secondary certificate
    • High school diploma or equivalent
    • Associate’s degree or other 2-year degree

    Technology Skills

    Specific software and technology tools commonly used on the job.

    • Spreadsheet software

      Microsoft Excel

    • Data base user interface and query software

      FarmLogic FarmPAD, ServiceMax

    • Electronic mail software

      Microsoft Outlook

    • Facilities management software

      Computerized maintenance management system CMMS

    • Office suite software

      Microsoft Office software

    • Word processing software

      Microsoft Word

    • Internet browser software

      Web browser software

    Professional Associations

    Related Occupations

    Detailed Work Activities

    More specific, granular versions of the Work Activities above.

    • Adjust equipment to ensure optimal performance.
    • Reassemble equipment after repair.
    • Test mechanical equipment to ensure proper functioning.
    • Confer with customers or users to assess problems.
    • Inspect mechanical equipment to locate damage, defects, or wear.
    • Read work orders or descriptions of problems to determine repairs or modifications needed.
    • Repair defective engines or engine components.
    • Service vehicles to maintain functionality.
    • Disassemble equipment for maintenance or repair.
    • Maintain repair or maintenance records.
    • Clean equipment, parts, or tools to repair or maintain them in good working order.
    • Lubricate equipment to allow proper functioning.
    Show all 23 →
    • Repair worn, damaged, or defective mechanical parts.
    • Replace worn, damaged, or defective mechanical parts.
    • Install machine or equipment replacement parts.
    • Test electrical circuits or components for proper functioning.
    • Adjust vehicle components according to specifications.
    • Calculate costs of goods or services.
    • Move large objects using heavy equipment.
    • Fabricate parts or components.
    • Install piping for installation or maintenance activities.
    • Repair pipes to stop leaking.
    • Repair structural components.

    Apprenticeship Occupations

    Registered apprenticeship program titles associated with this occupation.

    • Dairy Equipment Repairer
    • Farm Equipment Mechanic and Technician
    • Farm Equipment Mechanic Ii
    O*NET in-it

    This page incorporates information from O*NET Web Services by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA).

    Based on federal labor and demographic data. Data source & methodology

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